Volume 15 (2024)
Volume 14 (2023)
Volume 13 (2022)
Volume 12 (2021)
Volume 11 (2020)
Volume 10 (2019)
Volume 9 (2018)
Volume 8 (2017)
Volume 7 (2016)
Volume 6 (2015)
Volume 5 (2014)
Volume 4 (2013)
Volume 3 (2012)
Volume 2 (2011)
Volume 1 (2010)
Author = Ahmed Al-Perkhdri, Adnan Shakor
Number of Articles: 1
Effect of using different levels of cinnamon oil and ginger oil on some microbial characteristics of local goose meat stored in freezing for different period
Volume 13, Issue 4, December 2022, Page 166-176